Taste. Camomile has a slightly bitter and mild flavour.
Effect. Camomile is one of the oldest known medicinal plants and has long been used to treat many illnesses such as colds or stomach complaints. The active ingredients of camomile - polyacetylenes, flavonoids, mucilage and essential oil - give it its antispasmodic, analgesic and anti-inflammatory effects. The anti-inflammatory effect of the medicinal herb is attributed to the substances bisabolol, matricin, umbelliferone and chamazulene.
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